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Monday, February 25, 2013

Miso mayo Dip

Classically Japanese - Sweet and tangy meet in this yummy miso mayo dip.


The perfect dip for veggies! We like this quick dip recipe for its tanginess and simplicity. The flavors are very Japanese and work beautifully with cucumbers, carrots, and celery.

Serve it at your next dinner party for a little something different, and watch your guests try to decipher the flavors of this creamy and refreshing recipe!


Miso mayo dip


Ingredients:


  • 1 cup mayo
  • 1 tbsp white miso paste
  • 1 tbsp rice wine vinegar
  • 1 tsp sugar


Directions:


Mix all the ingredients and serve cold along with a beautiful veggie plate!



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